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Salies-de-Béarn: The Salt Spring and the Salt of Bayonne Ham

Nouvelle-Aquitaine, France

easy
wellness

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Salies Salt Floater

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225

XP

+100 France

= 325 total

2 days

Salies-de-Béarn: The Salt Spring and the Salt of Bayonne Ham

easy
wellness

225 + 100 XP

Salies-de-Béarn grew up round the Houn Salade, the salt fountain on the Place du Bayaà, whose water is ten times saltier than the sea; salt has been drawn from it for more than 3,500 years, in the Bronze Age by evaporating the brine in pottery. Since 1587 the 'neighbours of the salt fountain' have owned the water and the buildings as part-prenants, handing their shares down the generations, and the town's emblem is the boar of the legend, wounded by hunters, found days later in the marsh still preserved by the salt. The coarse salt used to cure Bayonne ham comes only from the saltworks of Salies, whose salt has had its own protected geographical indication since 14 June 2016. Eight kilometres south, the fortified bridge at Sauveterre-de-Béarn, given its final shape by Gaston Fébus in the 14th century, carries the legend of Queen Sancie's trial by ordeal in 1170.

Required Activities

1

of 4

Find the Houn Salade, the salt fountain, on the Place du Bayaà where the town began, and walk the old lanes round it picking out the half-timbered houses with their upper floors jettied out over the street

2

of 4

Work up the three floors of the Musée du Sel — Bronze Age and Gallo-Roman salt-making on the ground floor, the spa years above it, the geology of the salt on the top floor — and find how the 'neighbours of the salt fountain' have shared out the brine between families since 1587

3

of 4

Buy Salies-de-Béarn salt, the only salt used to cure Bayonne ham

4

of 4

Walk out onto the Pont de la Légende at Sauveterre-de-Béarn, the fortified bridge a flood cut in half in 1732, and find the tower, spiral stair and machicolated bretèche Gaston Fébus added to it — this is where Queen Sancie is said to have been thrown bound into the gave in 1170 and reached the far bank alive

  • Find the Houn Salade, the salt fountain, on the Place du Bayaà where the town began, and walk the old lanes round it picking out the half-timbered houses with their upper floors jettied out over the street

  • Work up the three floors of the Musée du Sel — Bronze Age and Gallo-Roman salt-making on the ground floor, the spa years above it, the geology of the salt on the top floor — and find how the 'neighbours of the salt fountain' have shared out the brine between families since 1587

  • Buy Salies-de-Béarn salt, the only salt used to cure Bayonne ham

  • Walk out onto the Pont de la Légende at Sauveterre-de-Béarn, the fortified bridge a flood cut in half in 1732, and find the tower, spiral stair and machicolated bretèche Gaston Fébus added to it — this is where Queen Sancie is said to have been thrown bound into the gave in 1170 and reached the far bank alive

Before you go

The Musée du Sel is shut for the winter: its 2026 season ran 9 February to 28 November, Monday to Saturday only, afternoons only outside April to October — 2pm to 5pm in February, March and November — and you need to be there 45 minutes before closing. So there is no museum in December or January, and none on a Sunday in any month. The Houn Salade on the Place du Bayaà and the fortified bridge at Sauveterre are open at any time, and the salt itself is on sale in the town all year.

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Challenge Location

XP Breakdown

Challenge XP

225 XP

France country bonus

+100 XP


Potential total

325 XP

Country bonus earned on completion of your first challenge in France.

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